NANDAN SWEETS & BAKERY (Class 30)

The trademark application number 5021957 is owned by MR. MUKUL AGARWAL SOLE PROPRIETOR M/S NANDAN SWEETS.

Trademark application number 5021957 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 5021957 is ARDENT LEGAL.

Yes, trademark application number 5021957 was published in Journal No. 2150.

Trademark application number 5021957 relates to "Dairy confectionery; Dairy chocolate; Frozen dairy confections; Dairy ice cream; Dairy-free chocolate; Non-dairy ice cream; Chocolate food beverages not being dairy-based or vegetable based; Sweets (Non-medicated -) being acidulated; Mint based sweets [non-medicated]; Sweetmeats [candy] containing fruit; Gum sweets (Non-medicated -); Chewing sweets (Non-medicated -); Sweets (Non-medicated -) being acidulated caramel sweets; Sweetmeats being candies; Boiled sugar sweetmeats; Non-medicated sweets; Sweets (Non-medicated -); Mint-based sweets; Foamed sugar sweets; Sugar-free sweets; Sweetmeats [candy]; Filled sweetmeats; Peppermint sweets; Caramels [sweets]; Boiled sweets; Gum sweets; Chocolate sweets; Sweets (Peppermint -); Sugarless sweets; Xylitol-sweetened sweets; Sugarfree sweets; Sweetmeats; Mint flavoured sweets (Non-medicated -); Korean traditional pressed sweets (Dasik); Sweetmeat made of sesame oil; Sweetmeats made of sesame oil; Bars of sweet jellied bean paste; Sweets (Non-medicated -) in compressed form; Sal ammoniac liquorice sweets (Non-medicated -); Sweets (Non-medicated -) being honey based; Sweets (Non-medicated -) being alcohol based; Sweets (Non-medicated -) containing herbal flavourings; Sweetmeats [candy] being flavoured with fruit; Sweets (Non-medicated -) in the nature of caramels; Chocolate candies; Starch-based candies (ame); Starch-based candies; Candies (Non-medicated -) with alcohol; Hard caramels [candies]; Candies (Non-medicated -) with honey; Sugarless candies; Sweets (Non-medicated -) in the nature of chocolate eclairs; Sweets (Non-medicated -) in the nature of sugar confectionery; Sweets (Non-medicated -) in the nature of fudge; Chewing sweets (Non-medicated -) having liquid fruit fillings; Sweets (Non-medicated -) in the nature of nougat; Sweets (Non-medicated -) in the nature of toffees; Gelatin- based chewy candies; Caramels [candies]; Candies (Non-medicated -) with mint; Mints [candies, non-medicated]; Hand made candies; Sugar candies (Non-medicated -); Candies (Non-medicated -); Gummy candies; Sugar-free mint candies; Samosas; Gruel, with a milk base, for food; Non-medicated confectionery having a milk flavour; Bases for making milk shakes [flavourings]; Non-medicated confectionery containing milk; Ice lollies being milk flavoured; Chocolate-based beverages with milk; Coffee-based beverage containing milk; Chocolate beverages with milk; Coffee beverages with milk; Cocoa beverages with milk; Ice lollies containing milk; Tea beverages with milk; Ice milk [ice cream]; Chocolate beverages containing milk; Ice milk bars; Milk tablet candy; Milk chocolate bars; Milk chocolate teacakes; Milk chocolate; Milk chocolates;Bakery goods; Gluten-free bakery products; Mixes for making bakery products; Preparations for making bakery products; Chocolate fillings for bakery products; Cakes of sugar-bounded millet or popped rice (okoshi); Taiyaki (Japanese fish-shaped cakes with various fillings); Soft pin-rolled cakes of pounded rice (gyuhi); Dried sugared cakes of rice flour (rakugan); Pastries, cakes, tarts and biscuits (cookies); Flapjacks [griddle cakes]; Sweet pounded rice cakes (mochi-gashi); Chocolate decorations for cakes; Japanese sponge cakes (kasutera); Barm cakes; Tea cakes; Oat cakes for human consumption; Cakes; Candy cake; Treacle cake; Chocolate cake; Breakfast cake; Almond cake; Cake bars; Cake pops; Frozen cakes; Cake Pops; Malt cakes; Cream cakes; Chocolate cakes; Iced fruit cakes; Sponge fingers [cakes]; Iced sponge cakes; Chocolate covered cakes; Fruit cake snacks; Vegan cakes; Chimney cakes; Moon cakes; Iced cakes; Plum- cakes; Plum cakes; Fruit cakes; Deep chocolate cake made with chocolate sponge; Japanese style steamed cakes (mushi- gashi); Candied cakes of popped rice; Frozen yogurt cakes; Petits fours [cakes]; Steamed sponge cakes (fagao); Candy cake decorations; Candy decorations for cakes; Chocolate-coated rice cakes; Cake decorations made of candy; Rice cake snacks; Cereal cakes for human consumption; Crystallized sugar for decorating cakes; Cake frosting; Cake icing; Frosting [icing] (Cake -); Cake frosting [icing]; Icing for cakes; Custard-based fillings for cakes and pies; Chocolate-based fillings for cakes and pies; Ice cream cakes; Ice-cream cakes; Aromatic preparations for cakes; Rice cakes; Cakes (Rice -); Pounded rice cakes (mochi); Half-moon-shaped rice cake [songpyeon]; Songpyeon [half-moon-shaped rice cakes with sweet or semi-sweet fillings]; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Cakes (Flavorings [flavourings], other than essential oils, for -); Flavorings [flavourings], other than essential oils, for cakes; Flavourings, other than essential oils, for cakes; Flavorings, other than essential oils, for cakes; Flavorings for cakes; Flavourings for cakes; Flavourings for cakes other than essential oils;".