NAMKING STICKS (Class 30)
#6389760
Application Number:6389760
Status: Unknown
Class:30
Applicant:MR. SNEH PATIDAR PROPRIETOR OF THE MAKHANA MAKERS
Filing Date:Tue, 16 Apr 2024
In Progress
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Trademark Information
| Trademark | NAMKING STICKS |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6389760 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, Potato Chips, Namkeen, Pulses, Vegetable, Extruded Puff |
| Publication | In Journal No. 2179 |
| Status | Unknown |
| Applicant: | MR. SNEH PATIDAR PROPRIETOR OF THE MAKHANA MAKERS |
| Applicant Address | 5, SAHU COMPOUND , 58/1 UDYOG NAGAR , NEMAWAR ROAD , INDORE (M.P) PROPRIETORSHIP |
| Jurisdiction | MUMBAI |
| Agent | CLIENTAKE ASSOCIATES |
| Agent Address | 306, DIAMOND TRADE CENTRE, OPPOSITE BANSI TRADE CENTRE, INDORE, M.P. 452001. |
Frequently Asked Questions
Who is the owner of trademark NAMKING STICKS? ▾
The trademark application number 6389760 is owned by MR. SNEH PATIDAR PROPRIETOR OF THE MAKHANA MAKERS.
Which class does trademark NAMKING STICKS belong to? ▾
Trademark application number 6389760 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6389760? ▾
The trademark agent associated with application number 6389760 is CLIENTAKE ASSOCIATES.
Was trademark NAMKING STICKS published in the journal? ▾
Yes, trademark application number 6389760 was published in Journal No. 2179.
What is trademark NAMKING STICKS? ▾
Trademark application number 6389760 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, Potato Chips, Namkeen, Pulses, Vegetable, Extruded Puff".
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