Trademark Logo
Application Number:8081113
Status:
Send To Vienna Codification
Class:29
Filing Date:Fri, 23 Oct 2026

Trademark Information

TrademarkMY PAHADI DUKAN (MPD)
Trademark TypeImage (Device)
Class29
Application Number8081113
Nature/Scope of business[CLASS : 29] Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; milk substitutes; edible oils and fats; prepared nuts and seeds; edible insects; pulses and beans (preserved or processed); soups, broths and stocks; ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables.
Status
Send To Vienna Codification
Applicant: HIMKART INDIA PRIVATE LIMITED
Applicant Address11/880A, MAIN STREET, OPP SAI MOBILE, DAYANAND NAGAR, BAHADURGARH, HR - 124507
JurisdictionDELHI
AgentSAHIL LOHCHAB[40552]
Agent AddressCHAMBER NO44 JUDICIAL COURTS COMPLEX, BALOUR ROAD BAHADURGARH-124507, DISTRICT JHAJJAR HARYANA

Frequently Asked Questions

What is the status of trademark MY PAHADI DUKAN (MPD)? ▾
The trademark application number 8081113 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark MY PAHADI DUKAN (MPD)? ▾
The trademark application number 8081113 is owned by HIMKART INDIA PRIVATE LIMITED.
Which class does trademark MY PAHADI DUKAN (MPD) belong to? ▾
Trademark application number 8081113 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 8081113? ▾
The trademark agent associated with application number 8081113 is SAHIL LOHCHAB[40552].
What is trademark MY PAHADI DUKAN (MPD)? ▾
Trademark application number 8081113 relates to "[CLASS : 29] Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; milk substitutes; edible oils and fats; prepared nuts and seeds; edible insects; pulses and beans (preserved or processed); soups, broths and stocks; ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables.".

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