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Application Number:8105134
Status:
Ready for Examination
Class:30
Filing Date:Tue, 03 Nov 2026

Trademark Information

TrademarkMORNING AFTER LAST NIGHT HAPPENED BREAKFAST HELPS
Trademark TypeWordmark
Class30
Application Number8105134
Nature/Scope of business[CLASS : 30] Sandwiches; breakfast sandwiches; toasted sandwiches; grilled sandwiches; open sandwiches; wrap sandwiches; paninis; filled bread rolls, buns, bagels, and croissants; burritos, tacos, and quesadillas; savoury bakery products; waffles, pancakes, crepes, and French toast; oatmeal, porridge, muesli, and cereal-based breakfast bowls and snack foods; bread, garlic bread, and bakery goods; ready-to-eat, chilled, and frozen sandwiches and wraps; sandwich spreads, mayonnaise-based spreads, sauces, and condiments; prepared meals consisting primarily of bread, pasta, rice, or cereal preparations included in Class 30.
Status
Ready for Examination
Applicant: BISTRO HOSPITALITY PRIVATE LIMITED
Applicant AddressB1/H3, Mohan Co-Operative Industrial Area, Mathura Road, Block B, South Delhi, New Delhi, Delhi, India- 110044
JurisdictionDELHI

Frequently Asked Questions

What is the status of trademark MORNING AFTER LAST NIGHT HAPPENED BREAKFAST HELPS? ▾
The trademark application number 8105134 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark MORNING AFTER LAST NIGHT HAPPENED BREAKFAST HELPS? ▾
The trademark application number 8105134 is owned by BISTRO HOSPITALITY PRIVATE LIMITED.
Which class does trademark MORNING AFTER LAST NIGHT HAPPENED BREAKFAST HELPS belong to? ▾
Trademark application number 8105134 is filed under Class 30, which relates to the specified goods and services.
What is trademark MORNING AFTER LAST NIGHT HAPPENED BREAKFAST HELPS? ▾
Trademark application number 8105134 relates to "[CLASS : 30] Sandwiches; breakfast sandwiches; toasted sandwiches; grilled sandwiches; open sandwiches; wrap sandwiches; paninis; filled bread rolls, buns, bagels, and croissants; burritos, tacos, and quesadillas; savoury bakery products; waffles, pancakes, crepes, and French toast; oatmeal, porridge, muesli, and cereal-based breakfast bowls and snack foods; bread, garlic bread, and bakery goods; ready-to-eat, chilled, and frozen sandwiches and wraps; sandwich spreads, mayonnaise-based spreads, sauces, and condiments; prepared meals consisting primarily of bread, pasta, rice, or cereal preparations included in Class 30.".

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