MONIKA FIRST PRESS (Class 29)

The trademark application number 8043396 is currently marked as "Ready for Examination" in the official trademark registry.

The trademark application number 8043396 is owned by POOJA BANSAL PROPRIETOR OF S S OIL AND FIBRES.

Trademark application number 8043396 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 8043396 is PURVI & ASSOCIATES[25341].

Trademark application number 8043396 relates to "[CLASS : 29] Dried fruits, Dried nuts, Prepared dried fruit mixes, Almonds (Prepared -), Apricots, processed, Processed betel nuts, Cashew nuts (Prepared -), Coconut flakes, Desiccated coconut, Coconut powder, Dried coconuts, Raisins, Dates, Dried dates, Processed dates, Prepared dates, Prepared peanuts, Preserved peanuts, Dried figs, Walnut kernels, Prepared pistachio, Prunes, Processed pistachio nuts, Prepared sesame seeds, Dried berries, Dried chickpeas, Dried cherries, Dried blueberries, Dried fruit products, Meat, fish, poultry and game, Meat extracts, Preserved, dried and cooked fruits and vegetables, Jellies, Jellies, jams, compotes, fruit and vegetable spreads, Edible oils and fats, Mustered Oil; Vegetable oils for food, Infused Oils for cooking, Edible fish oils for culinary purposes, Dried Pulses, Processed Pulses, Processed Fruits, Fungi and vegetables (Including Nuts And Pulses), Ghee, Olive oil, cooking oils, Edible oils, Flavored olive oil, Oils and fats, Pickles, soya [prepared], Soy beans, processed, Preserved soya beans for food, Fermented soybeans (natto), Soy-based snack foods, soya beans, preserved, for food, Soya patties, Prepared peas, Peas, tinned, Canned peas, Marrowfat peas, Split peas, Preserved peas, Yellow split peas, Green split-peas, Snack mixes consisting of wasabi peas, processed nuts, dehydrated fruit or raisins, Protein milk, Milk Powder, Eggs, milk and milk products, Milkshakes, Soy milk, Milk curd, Milk drinks, Rice milk, Condensed milk, Oat milk, Organic milk, Milk beverages, milk predominating, Protein milk, Paneer (Milk Product), Prostokvasha [soured milk], Desserts made from milk products, Food preparations predominantly of milk, Dairy products based on milk substitutes, Dairy puddings, Dairy desserts, Dairy spreads, Quark [dairy product], Cream [dairy products], Artificial cream [dairy product substitutes], Whiteners [dairy] for beverages, Butter (Chocolate nut -).".