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Application Number:6479105
Status: DRAFT
Class:30
Applicant:UMESH KUMAR
Filing Date:Thu, 13 Jun 2024
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"MODERN FEAST" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkMODERN FEAST
Trademark TypeWordmark
Class30
Application Number6479105
Nature/Scope of businessAll types of breads, buns, rusk, Kulcha, Pizza base, Khari, Filled Buns, cakes and biscuits, Tea, Tea Leaves, Tea flavoured beverages, Flour, Pulses, Besan, Coffee including Artificial Coffee, pastry and all kinds of confectionery items including almond confectionery, almond paste, all types of Spices, Seasonings, Baking Soda, Yeast, Baking powder, Barley meal, Vinegar, All kinds of Sauces, jams, spreads, desert boxes, Mathias, Flour and Preparations made from Cereals,
PublicationIn Journal No. 2249
Status DRAFT
Applicant:UMESH KUMAR
Applicant AddressSHRI VILLA, 614 JANAKPURI, NEAR AVADH PLAZA , BAREILLY, UTTAR PRADESH-234122 INDIVIDUAL
JurisdictionDELHI
AgentAJAY KHANDELWAL
Agent Address135, ALAMGIRIGANJ, NEAR KACCHI MASJID, BAREILLY, UTTAR PRADESH-243003

Frequently Asked Questions

What is the status of trademark MODERN FEAST?
The trademark application number 6479105 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MODERN FEAST?
The trademark application number 6479105 is owned by UMESH KUMAR.
Which class does trademark MODERN FEAST belong to?
Trademark application number 6479105 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6479105?
The trademark agent associated with application number 6479105 is AJAY KHANDELWAL.
Was trademark MODERN FEAST published in the journal?
Yes, trademark application number 6479105 was published in Journal No. 2249.
What is trademark MODERN FEAST?
Trademark application number 6479105 relates to "All types of breads, buns, rusk, Kulcha, Pizza base, Khari, Filled Buns, cakes and biscuits, Tea, Tea Leaves, Tea flavoured beverages, Flour, Pulses, Besan, Coffee including Artificial Coffee, pastry and all kinds of confectionery items including almond confectionery, almond paste, all types of Spices, Seasonings, Baking Soda, Yeast, Baking powder, Barley meal, Vinegar, All kinds of Sauces, jams, spreads, desert boxes, Mathias, Flour and Preparations made from Cereals,".

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