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Application Number:6664849
Status:
UNKNOWN
Class:30
Filing Date:Fri, 11 Oct 2024

Trademark Information

TrademarkMithice
Trademark TypeWordmark
Class30
Application Number6664849
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, CAKES, BISCUITS, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD: VINEGAR, SAUCES; CANDIES AND CHOCOLATES; FROZEN CONFECTIONS NAMELY ICE CREAM, FROZEN YOGURT AND SORBETS ALL IN PLAIN FORM OR CUSTOM BLENDED WITH MIX SUCH AS CANDY, FRUITS AND NUTS, SUNDAES, SHAKES, MALTS, SMOOTHIES AND FROZEN DRINKS, CAKES, PIES AND WAFFLE CONES
PublicationIn Journal No. 2275
Status
UNKNOWN
Applicant: SRI SRINIVASA DAIRY PRODUCTS PRIVATE LIMITED
Applicant Address4-6-464 AND 465 HARIDWAR HOTEL COMPLEX ESAMIA BAZAR, KOTI HYDERABAD - 500 027 Body Incorporate
JurisdictionCHENNAI
AgentDASWANI & DASWANI
Agent Address409 Prajay Corporate House, 1-10-63 & 64 Chikoti Gardens, Begumpet, Hyderabad - 500 016

Frequently Asked Questions

What is the status of trademark Mithice?
The trademark application number 6664849 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark Mithice?
The trademark application number 6664849 is owned by SRI SRINIVASA DAIRY PRODUCTS PRIVATE LIMITED.
Which class does trademark Mithice belong to?
Trademark application number 6664849 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6664849?
The trademark agent associated with application number 6664849 is DASWANI & DASWANI.
Was trademark Mithice published in the journal?
Yes, trademark application number 6664849 was published in Journal No. 2275.
What is trademark Mithice?
Trademark application number 6664849 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, CAKES, BISCUITS, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD: VINEGAR, SAUCES; CANDIES AND CHOCOLATES; FROZEN CONFECTIONS NAMELY ICE CREAM, FROZEN YOGURT AND SORBETS ALL IN PLAIN FORM OR CUSTOM BLENDED WITH MIX SUCH AS CANDY, FRUITS AND NUTS, SUNDAES, SHAKES, MALTS, SMOOTHIES AND FROZEN DRINKS, CAKES, PIES AND WAFFLE CONES".

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