MILLET - KARUM KURUM (Class 30)
#5768808
Application Number:5768808
Status: Unknown
Class:30
Applicant:DAVANAGERE & CHITRADURGA DISTRICTS REGIONAL COOPERATIVE ORGANIC FARMERS ASSOCIATIONS
Filing Date:Wed, 18 Jan 2023
In Progress
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Trademark Information
| Trademark | MILLET - KARUM KURUM |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5768808 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 2111 |
| Status | Unknown |
| Applicant: | DAVANAGERE & CHITRADURGA DISTRICTS REGIONAL COOPERATIVE ORGANIC FARMERS ASSOCIATIONS |
| Applicant Address | FEDERATION LTD survey no. 12/1A1, #98/1, Khata No. 50, Mitlakatte, Harihara Tq, Davanagere karnataka -577002 Society |
| Jurisdiction | CHENNAI |
| Agent | KARAN AGARWAL |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
Who is the owner of trademark MILLET - KARUM KURUM? ▾
The trademark application number 5768808 is owned by DAVANAGERE & CHITRADURGA DISTRICTS REGIONAL COOPERATIVE ORGANIC FARMERS ASSOCIATIONS.
Which class does trademark MILLET - KARUM KURUM belong to? ▾
Trademark application number 5768808 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5768808? ▾
The trademark agent associated with application number 5768808 is KARAN AGARWAL.
Was trademark MILLET - KARUM KURUM published in the journal? ▾
Yes, trademark application number 5768808 was published in Journal No. 2111.
What is trademark MILLET - KARUM KURUM? ▾
Trademark application number 5768808 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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