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Application Number:3953303
Status:
DRAFT
Class:29
Applicant: SOMIL MITTAL
Filing Date:Sun, 23 Sep 2018
In Progress

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"MILKACIUM" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkMILKACIUM
Trademark TypeWordmark
Class29
Application Number3953303
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; NUTS, PREPARED; PROCESSED PULSES; NUT-BASED SNACK FOODS; POTATO-BASED SNACKS; FRUIT SNACKS; VEGETABLE-BASED SNACK FOODS; DRIED FRUIT-BASED SNACKS
PublicationIn Journal No. 1914
Status
DRAFT
Applicant: SOMIL MITTAL
Applicant Address1102, 13TH CROSS, 2ND STAGE, INDIRANAGAR, BENGALURU – 560038, KARNATAKA AN INDIAN NATIONAL
JurisdictionCHENNAI
AgentL.R. SWAMI CO.
Agent AddressNO. 3 PLAYGROUND VIEW STREET, NANDANAM EXTN., CHENNAI - 600 035.

Frequently Asked Questions

What is the status of trademark MILKACIUM?
The trademark application number 3953303 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MILKACIUM?
The trademark application number 3953303 is owned by SOMIL MITTAL.
Which class does trademark MILKACIUM belong to?
Trademark application number 3953303 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3953303?
The trademark agent associated with application number 3953303 is L.R. SWAMI CO..
Was trademark MILKACIUM published in the journal?
Yes, trademark application number 3953303 was published in Journal No. 1914.
What is trademark MILKACIUM?
Trademark application number 3953303 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER; CHEESE; CURD; PICKLES; POTATO CHIPS; SOUPS; PREPARATIONS FOR MAKING SOUP; VEGETABLE SALADS; NUTS, PREPARED; PROCESSED PULSES; NUT-BASED SNACK FOODS; POTATO-BASED SNACKS; FRUIT SNACKS; VEGETABLE-BASED SNACK FOODS; DRIED FRUIT-BASED SNACKS".

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