MASTEROL (Class 1)
#6182848
Application Number:6182848
Status:
DRAFT
Class:1
Applicant: M/S. MASTEROL FOODS PTY. LTD
Filing Date:Fri, 10 Nov 2023
In Progress
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Trademark Information
| Trademark | MASTEROL |
| Trademark Type | Wordmark |
| Class | 1 |
| Application Number | 6182848 |
| Nature/Scope of business | Oils for the preservation of food; chemical products for use in food processing and in industry; emulsifiers for use in food processing and in industry; chemicals for use in coating food products; chemical emulsifiers; emulsifiers; emulsifiers for food preparations; emulsifying agents; emulsifying preparation; release agents (chemicals); release agents for use in baking; bread improvers (enzymes, emulsifiers, gums, yeast starters) |
| Publication | In Journal No. 2272 |
| Status | DRAFT |
| Applicant: | M/S. MASTEROL FOODS PTY. LTD |
| Applicant Address | 1 Teran Close, Whitebridge, NSW 2290 AUSTRALIA Proprietary Limited |
| Jurisdiction | CHENNAI |
| Agent | VANTHIYATHEVAN VEERA |
| Agent Address | No: 28/32, 5th Main Road , Kasthuribai Nagar, Adyar |
Frequently Asked Questions
What is the status of trademark MASTEROL? ▾
The trademark application number 6182848 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MASTEROL? ▾
The trademark application number 6182848 is owned by M/S. MASTEROL FOODS PTY. LTD.
Which class does trademark MASTEROL belong to? ▾
Trademark application number 6182848 is filed under Class 1, which relates to the specified goods and services.
Who is the trademark agent for application 6182848? ▾
The trademark agent associated with application number 6182848 is VANTHIYATHEVAN VEERA.
Was trademark MASTEROL published in the journal? ▾
Yes, trademark application number 6182848 was published in Journal No. 2272.
What is trademark MASTEROL? ▾
Trademark application number 6182848 relates to "Oils for the preservation of food; chemical products for use in food processing and in industry; emulsifiers for use in food processing and in industry; chemicals for use in coating food products; chemical emulsifiers; emulsifiers; emulsifiers for food preparations; emulsifying agents; emulsifying preparation; release agents (chemicals); release agents for use in baking; bread improvers (enzymes, emulsifiers, gums, yeast starters)".
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