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Application Number:4721613
Status: DRAFT
Class:30
Applicant:SACHIN GOYAL
Filing Date:Wed, 28 Oct 2020
In Progress

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"MAST SONU" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkMAST SONU
Trademark TypeWordmark
Class30
Application Number4721613
Nature/Scope of businessPopcorn,Bhujia (cereal based fried snacks), Snacks manufactured from cereals, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].
PublicationIn Journal No. 1975
Status DRAFT
Applicant:SACHIN GOYAL
Applicant AddressHOUSE NO.27,RAMVIHAR COLONY,BANSUR,DIST-ALWAR RAJASTHAN-301402 INDIVIDUAL
JurisdictionAHMEDABAD
AgentBLUE INKK
Agent AddressGOEL NIWAS, J-62, STREET NO. 4, LAXMI NAGAR, DELHI - 110092

Frequently Asked Questions

What is the status of trademark MAST SONU?
The trademark application number 4721613 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MAST SONU?
The trademark application number 4721613 is owned by SACHIN GOYAL.
Which class does trademark MAST SONU belong to?
Trademark application number 4721613 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4721613?
The trademark agent associated with application number 4721613 is BLUE INKK.
Was trademark MAST SONU published in the journal?
Yes, trademark application number 4721613 was published in Journal No. 1975.
What is trademark MAST SONU?
Trademark application number 4721613 relates to "Popcorn,Bhujia (cereal based fried snacks), Snacks manufactured from cereals, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".

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