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Application Number:2245953
Status:
DRAFT
Class:30
Filing Date:Thu, 08 Dec 2011
In Progress

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"MANHATTAN" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkMANHATTAN
Trademark TypeWordmark
Class30
Application Number2245953
Nature/Scope of businessFOODSTUFF FOR HUMAN CONSUMPTION INCLUDING COFFEE, TEA, COCOA, SUGAR, RICE TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD, VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE ETC. INCLUDED IN CLASS - 30
PublicationIn Journal No. 1837
Status
DRAFT
Applicant: JOHALSONS MERCANTILE PVT. LTD
Applicant Address3RD FLOOR CHAMBER NUMBER 2-A MIDLAND FINANCIAL CENTER PLOT NO 20-21 G.T. ROAD JALANDHAR MANUFACTURERS & MERCHANTS
JurisdictionDELHI
AgentBAJAJ REGISTRATION SERVICE
Agent Address193, CIVIL LINES, 1ST FLOOR , SANJAY GANDHI MRKT. BMC CHOWK, JALANDHAR-144001, PUNJAB.

Frequently Asked Questions

What is the status of trademark MANHATTAN?
The trademark application number 2245953 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MANHATTAN?
The trademark application number 2245953 is owned by JOHALSONS MERCANTILE PVT. LTD.
Which class does trademark MANHATTAN belong to?
Trademark application number 2245953 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2245953?
The trademark agent associated with application number 2245953 is BAJAJ REGISTRATION SERVICE.
Was trademark MANHATTAN published in the journal?
Yes, trademark application number 2245953 was published in Journal No. 1837.
What is trademark MANHATTAN?
Trademark application number 2245953 relates to "FOODSTUFF FOR HUMAN CONSUMPTION INCLUDING COFFEE, TEA, COCOA, SUGAR, RICE TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD, VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE ETC. INCLUDED IN CLASS - 30".

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