Trademark Logo
Application Number:7992515
Status:
Send To Vienna Codification
Class:29
Filing Date:Sat, 12 Sep 2026

Trademark Information

TrademarkMANGO WORLD (with device of mango)
Trademark TypeImage (Device)
Class29
Application Number7992515
Nature/Scope of business[CLASS : 29] Meat; fish; poultry; game; meat extracts for culinary purposes; processed meat; sausages; preserved, frozen, dried and cooked fruits and vegetables; preserved mushrooms; jellies for food, other than confectionery; jams; marmalades; compotes; eggs; milk; milk products; cheese; butter; yogurt; milk beverages, milk predominating; edible oils and fats; coconut oil for food; olive oil for food; nuts and pulses, prepared for human consumption
Status
Send To Vienna Codification
Applicant: RAFEEQ MURICHANDI KUNIYIL
Applicant AddressRafeeq Murichandi Kuniyil, ‘Murichandi Kuniyil House’, Narippatta Post, Pin – 673 506, Kozhikode District, Kerala, India
JurisdictionCHENNAI
AgentSUNEER AND ASSOCIATES[6004]
Agent AddressROOM NO. 3/480F, NEAR SB OF TRAVANCORE, AREEKKAD, NALLALAM POST, CALICUT 673 027, KERALA.

Frequently Asked Questions

What is the status of trademark MANGO WORLD (with device of mango)?
The trademark application number 7992515 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark MANGO WORLD (with device of mango)?
The trademark application number 7992515 is owned by RAFEEQ MURICHANDI KUNIYIL.
Which class does trademark MANGO WORLD (with device of mango) belong to?
Trademark application number 7992515 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7992515?
The trademark agent associated with application number 7992515 is SUNEER AND ASSOCIATES[6004].
What is trademark MANGO WORLD (with device of mango)?
Trademark application number 7992515 relates to "[CLASS : 29] Meat; fish; poultry; game; meat extracts for culinary purposes; processed meat; sausages; preserved, frozen, dried and cooked fruits and vegetables; preserved mushrooms; jellies for food, other than confectionery; jams; marmalades; compotes; eggs; milk; milk products; cheese; butter; yogurt; milk beverages, milk predominating; edible oils and fats; coconut oil for food; olive oil for food; nuts and pulses, prepared for human consumption".

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