MANDEE (Class 30)
#4156153
Application Number:4156153
Status:
DRAFT
Class:30
Applicant: MUSTER ONLINE PRIVATE LIMITED
Filing Date:Wed, 24 Apr 2019
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Trademark Information
| Trademark | MANDEE |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4156153 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER) |
| Publication | In Journal No. 1926 |
| Status | DRAFT |
| Applicant: | MUSTER ONLINE PRIVATE LIMITED |
| Applicant Address | "Sai Naman", 2C, MCHS Colony, Sector - 6, HSR Layout, Bengaluru - 560 102, Karnataka Private Limited Company |
| Jurisdiction | CHENNAI |
| Agent | POOJASHREE |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
What is the status of trademark MANDEE? ▾
The trademark application number 4156153 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark MANDEE? ▾
The trademark application number 4156153 is owned by MUSTER ONLINE PRIVATE LIMITED.
Which class does trademark MANDEE belong to? ▾
Trademark application number 4156153 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4156153? ▾
The trademark agent associated with application number 4156153 is POOJASHREE.
Was trademark MANDEE published in the journal? ▾
Yes, trademark application number 4156153 was published in Journal No. 1926.
What is trademark MANDEE? ▾
Trademark application number 4156153 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".
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