MAKSAD (Class 29)
#4921611
Application Number:4921611
Status:
Registered
Class:29
Applicant: VINOD KUMAR
Filing Date:Thu, 25 Mar 2021
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Trademark Information
| Trademark | MAKSAD |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4921611 |
| Nature/Scope of business | Preserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Soya Bean, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups. |
| Publication | In Journal No. 1998 |
| Status | Registered |
| Applicant: | VINOD KUMAR |
| Applicant Address | 64, MOHANA MANDI, PURANI ANAJ MANDI CHOWK, HISAR-125001, HARYANA |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
What is the status of trademark MAKSAD? ▾
The trademark application number 4921611 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark MAKSAD? ▾
The trademark application number 4921611 is owned by VINOD KUMAR.
Which class does trademark MAKSAD belong to? ▾
Trademark application number 4921611 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4921611? ▾
The trademark agent associated with application number 4921611 is LALJI ADVOCATES.
Was trademark MAKSAD published in the journal? ▾
Yes, trademark application number 4921611 was published in Journal No. 1998.
What is trademark MAKSAD? ▾
Trademark application number 4921611 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Soya Bean, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups.".
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