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MAISON ROUTIN (Class 30)

#3993384
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Application Number:3993384
Status:
UNKNOWN
Class:30
Applicant: ROUTIN
Filing Date:Tue, 06 Nov 2018

Trademark Information

TrademarkMAISON ROUTIN
Trademark TypeWordmark
Class30
Application Number3993384
Nature/Scope of businessCoffee; tea; cocoa and artificial coffee; sugar; honey; edible ices; sauces (condiments); sauces for food; caramel, vanilla and chocolate-based sauces; aromatic preparations for food; seasonings; beverages based on coffee, tea, cocoa, caramel, vanilla and chocolate; flavorings, other than essential oils, for beverages; chocolate; fruit coulis (sauces); coffee beverages with milk; chocolate beverages with milk; golden syrup; vanilla (flavoring); caramels; candy; biscuits, cookies; pastries; breads
PublicationIn Journal No. 1881
Status
UNKNOWN
Applicant: ROUTIN
Applicant Address713 RUE DENIS PAPIN, ZI DE L'ERIER, 73290 LA MOTTE-SERVOLEX, FRANCE A company organized and existing under the laws of France
JurisdictionDELHI
AgentREMFRY & SAGAR
Agent AddressREMFRY HOUSE AT THE MILLENNIUM PLAZA SEC 27, GURGAON 122009, NEW DELHI NATIONAL CAPITAL REGION INDIA

Frequently Asked Questions

What is the status of trademark MAISON ROUTIN? ▾
The trademark application number 3993384 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark MAISON ROUTIN? ▾
The trademark application number 3993384 is owned by ROUTIN.
Which class does trademark MAISON ROUTIN belong to? ▾
Trademark application number 3993384 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3993384? ▾
The trademark agent associated with application number 3993384 is REMFRY & SAGAR.
Was trademark MAISON ROUTIN published in the journal? ▾
Yes, trademark application number 3993384 was published in Journal No. 1881.
What is trademark MAISON ROUTIN? ▾
Trademark application number 3993384 relates to "Coffee; tea; cocoa and artificial coffee; sugar; honey; edible ices; sauces (condiments); sauces for food; caramel, vanilla and chocolate-based sauces; aromatic preparations for food; seasonings; beverages based on coffee, tea, cocoa, caramel, vanilla and chocolate; flavorings, other than essential oils, for beverages; chocolate; fruit coulis (sauces); coffee beverages with milk; chocolate beverages with milk; golden syrup; vanilla (flavoring); caramels; candy; biscuits, cookies; pastries; breads".

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