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Application Number:8039981
Status:
Send To Vienna Codification
Class:29
Filing Date:Sat, 03 Oct 2026

Trademark Information

TrademarkMAD MASTI
Trademark TypeImage (Device)
Class29
Application Number8039981
Nature/Scope of business[CLASS : 29] Potato chips; potato crisps; low-fat potato chips; potato flakes; fruit chips; vegetable chips; banana chips; cassava chips; tapioca chips; processed nuts; flavoured nuts; roasted nuts; seeds prepared for human consumption; snack foods based on fruit and vegetables; fruit-based snack food; vegetable-based snack food; soybased snack food; seaweed-based snack food; dips; cheese-based dips; yogurt-based dips; pickles; prepared pulses; preserved, dried, and cooked fruits and vegetables included in Class 29.
Status
Send To Vienna Codification
Applicant: M/S FRRIZZLE FOODS PRIVATE LIMITED
Applicant AddressOffice No. 102, 1st floor, Arihant Capital, Next to Siddharth Hospital, Marketyard, Gultekadi, Pune 411037
JurisdictionMUMBAI
AgentNAGENDRA RAM PRAJAPATI[54438]
Agent AddressRM NO. A-13,OMKAR HS PL NO.24 GORAI RD BORIWALI WEST NEAR MANGAL MURTI HOSPITAL 400091,MAHARASHTRA , INDIA

Frequently Asked Questions

What is the status of trademark MAD MASTI? ▾
The trademark application number 8039981 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark MAD MASTI? ▾
The trademark application number 8039981 is owned by M/S FRRIZZLE FOODS PRIVATE LIMITED.
Which class does trademark MAD MASTI belong to? ▾
Trademark application number 8039981 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 8039981? ▾
The trademark agent associated with application number 8039981 is NAGENDRA RAM PRAJAPATI[54438].
What is trademark MAD MASTI? ▾
Trademark application number 8039981 relates to "[CLASS : 29] Potato chips; potato crisps; low-fat potato chips; potato flakes; fruit chips; vegetable chips; banana chips; cassava chips; tapioca chips; processed nuts; flavoured nuts; roasted nuts; seeds prepared for human consumption; snack foods based on fruit and vegetables; fruit-based snack food; vegetable-based snack food; soybased snack food; seaweed-based snack food; dips; cheese-based dips; yogurt-based dips; pickles; prepared pulses; preserved, dried, and cooked fruits and vegetables included in Class 29.".

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