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Application Number:5990557
Status:
Unknown
Class:30
Filing Date:Thu, 22 Jun 2023
In Progress

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"LIVERAGE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkLIVERAGE
Trademark TypeWordmark
Class30
Application Number5990557
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).
PublicationIn Journal No. 2130
Status
Unknown
Applicant: GENO PHARMACEUTICALS PRIVATE LIMITED
Applicant AddressPHARMACEUTICAL COMPLEX, TIVIM INDUSTRIAL ESTATE, KARASWADA, MAPUSA, GOA-403526
JurisdictionMUMBAI
AgentUMESH GHANSHAM PARULKAR
Agent AddressFLAT NO.4, SEETA SADAN, SENAPATI BAPAT MARG, DADAR, MUMBAI-400 028.

Frequently Asked Questions

Who is the owner of trademark LIVERAGE?
The trademark application number 5990557 is owned by GENO PHARMACEUTICALS PRIVATE LIMITED.
Which class does trademark LIVERAGE belong to?
Trademark application number 5990557 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5990557?
The trademark agent associated with application number 5990557 is UMESH GHANSHAM PARULKAR.
Was trademark LIVERAGE published in the journal?
Yes, trademark application number 5990557 was published in Journal No. 2130.
What is trademark LIVERAGE?
Trademark application number 5990557 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".

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