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Application Number:7387730
Status:
Under Examination
Class:29
Filing Date:Tue, 09 Dec 2025

Trademark Information

TrademarkLIS PICKLE-A MOTHER'S RECIPE-
Trademark TypeImage (Device)
Class29
Application Number7387730
Nature/Scope of businessVegetable pickles; meat pickles; fish and seafood pickles; preserved, dried, cooked, and processed vegetables; preserved and processed meat products; preserved and processed fish and seafood products; mixed pickles made from vegetables, meat, or fish; spiced and seasoned pickled foods; chutneys, relishes, and pickled condiments; fermented and preserved food items; oils and brines used in the preparation and preservation of pickles; and ready-to-eat food products primarily consisting of pickled vegetables, pickled meats, or pickled fish.
Status
Under Examination
Applicant: EVER GREEN PRODUCTS
Applicant AddressAMBALATHIL,THALAYOLAPARAMBU P.O VADAYAR,THALAYOLAPARAMBU,KOTTAYAM,KERALA-686605.
JurisdictionCHENNAI
AgentSARATH T S[48945]
Agent AddressKARSH ADVOCATES AND LEGAL CONSULTANTS. T.S NIVAS KALLICODE,AYIROOPPARA P O TRIVANDRUM,KERALA 695584. PH:9847638969

Frequently Asked Questions

What is the status of trademark LIS PICKLE-A MOTHER'S RECIPE-? ▾
The trademark application number 7387730 is currently marked as "Under Examination" in the official trademark registry.
Who is the owner of trademark LIS PICKLE-A MOTHER'S RECIPE-? ▾
The trademark application number 7387730 is owned by EVER GREEN PRODUCTS.
Which class does trademark LIS PICKLE-A MOTHER'S RECIPE- belong to? ▾
Trademark application number 7387730 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7387730? ▾
The trademark agent associated with application number 7387730 is SARATH T S[48945].
What is trademark LIS PICKLE-A MOTHER'S RECIPE-? ▾
Trademark application number 7387730 relates to "Vegetable pickles; meat pickles; fish and seafood pickles; preserved, dried, cooked, and processed vegetables; preserved and processed meat products; preserved and processed fish and seafood products; mixed pickles made from vegetables, meat, or fish; spiced and seasoned pickled foods; chutneys, relishes, and pickled condiments; fermented and preserved food items; oils and brines used in the preparation and preservation of pickles; and ready-to-eat food products primarily consisting of pickled vegetables, pickled meats, or pickled fish.".

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