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Application Number:8105950
Status:
Ready for Examination
Class:99
Filing Date:Wed, 04 Nov 2026

Trademark Information

TrademarkLEORIES ATELIER
Trademark TypeWordmark
Class99
Application Number8105950
Nature/Scope of business[CLASS : 29] Milk and milk products; dairy-based desserts; Shrikhand; flavoured Shrikhand; yogurt and yogurt-based products; curd; cheese; labneh; dairy-based spreads and dips; hummus; processed chickpeas; vegetable-based spreads and dips; nut-based spreads; processed nuts; preserved, dried and cooked fruits and vegetables; fruit-based desserts; fruit preserves; jams; jellies for food; edible oils and fats; prepared vegetable-based foods; all the aforesaid goods being vegetarian. [CLASS : 30] Bread; bakery products; pastries; confectionery; cakes; tarts; chocolate tarts; fruit tarts; biscuits; cookies; pancakes; waffles; chocolate and chocolate-based desserts; custards; puddings; ice cream and frozen confectionery; cereal-based snack foods; rice-based snack foods; prepared cereal-based foods; savoury pastries; sandwiches; chutneys; pesto sauces; sauces and condiments; spices; seasonings; coffee; tea; cocoa; sugar; honey; flour and preparations made from cereals; all the aforesaid goods being vegetarian.
Status
Ready for Examination
Applicant: MADHURA DESHMUKH
Applicant AddressD104, Silicon Citi Apartment, Victorian View layout, Borewell road, Nallurhalli, whitefield
JurisdictionCHENNAI

Frequently Asked Questions

What is the status of trademark LEORIES ATELIER? ▾
The trademark application number 8105950 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark LEORIES ATELIER? ▾
The trademark application number 8105950 is owned by MADHURA DESHMUKH.
Which class does trademark LEORIES ATELIER belong to? ▾
Trademark application number 8105950 is filed under Class 99, which relates to the specified goods and services.
What is trademark LEORIES ATELIER? ▾
Trademark application number 8105950 relates to "[CLASS : 29] Milk and milk products; dairy-based desserts; Shrikhand; flavoured Shrikhand; yogurt and yogurt-based products; curd; cheese; labneh; dairy-based spreads and dips; hummus; processed chickpeas; vegetable-based spreads and dips; nut-based spreads; processed nuts; preserved, dried and cooked fruits and vegetables; fruit-based desserts; fruit preserves; jams; jellies for food; edible oils and fats; prepared vegetable-based foods; all the aforesaid goods being vegetarian. [CLASS : 30] Bread; bakery products; pastries; confectionery; cakes; tarts; chocolate tarts; fruit tarts; biscuits; cookies; pancakes; waffles; chocolate and chocolate-based desserts; custards; puddings; ice cream and frozen confectionery; cereal-based snack foods; rice-based snack foods; prepared cereal-based foods; savoury pastries; sandwiches; chutneys; pesto sauces; sauces and condiments; spices; seasonings; coffee; tea; cocoa; sugar; honey; flour and preparations made from cereals; all the aforesaid goods being vegetarian.".

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