LEELAVAN (Class 35)
#7984424
Application Number:7984424
Status:
Send To Vienna Codification
Class:35
Applicant: LEELAVAN DAIRY
Filing Date:Wed, 09 Sep 2026
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Trademark Information
| Trademark | LEELAVAN |
| Trademark Type | Image (Device) |
| Class | 35 |
| Application Number | 7984424 |
| Nature/Scope of business | [CLASS : 35] wholesale, retail and trading in relation to Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food; Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water) included in class 35 |
| Status | Send To Vienna Codification |
| Applicant: | LEELAVAN DAIRY |
| Applicant Address | 273 DEDIYASAN GIDC MODHERAROAD MEHSANA -2, GUJARAT - 384002 |
| Jurisdiction | AHMEDABAD |
| Agent | DHARMIK THAKAR[29517] |
| Agent Address | 140 SHRINATH NAGAR SOC,NEAR PANCHDEV MAHADEV TEMPLE,KARAMCHARI SCHOOL ROAD,RANNAPARK,GHATLODIA,AHMEDABAD-380061 |
Frequently Asked Questions
What is the status of trademark LEELAVAN? ▾
The trademark application number 7984424 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark LEELAVAN? ▾
The trademark application number 7984424 is owned by LEELAVAN DAIRY.
Which class does trademark LEELAVAN belong to? ▾
Trademark application number 7984424 is filed under Class 35, which relates to the specified goods and services.
Who is the trademark agent for application 7984424? ▾
The trademark agent associated with application number 7984424 is DHARMIK THAKAR[29517].
What is trademark LEELAVAN? ▾
Trademark application number 7984424 relates to "[CLASS : 35] wholesale, retail and trading in relation to Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food; Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water) included in class 35".
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