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Application Number:6195476
Status:
Accepted & Advertised
Class:30
Applicant: RAVI MALHOTRA
Filing Date:Thu, 23 Nov 2023
In Progress

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"LE FRAICHE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkLE FRAICHE
Trademark TypeWordmark
Class30
Application Number6195476
Nature/Scope of businessClass 30 comprises Coffee, cocoa, tea, and artificial coffee; rice; sago; tapioca and; flour and preparations made from using cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, spices and ice.
PublicationIn Journal No. 2254
Status
Accepted & Advertised
Applicant: RAVI MALHOTRA
Applicant AddressHOUSE NO. V 26/7, DLF CITY PHASE-3, NATHUPUR (67), GURGAON, HARYANA-122002. Individual
JurisdictionDELHI
AgentRAKHI
Agent AddressT-510/C-37, BALJEET NAGAR, PATEL NAGAR, NEW DELHI

Frequently Asked Questions

What is the status of trademark LE FRAICHE?
The trademark application number 6195476 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark LE FRAICHE?
The trademark application number 6195476 is owned by RAVI MALHOTRA.
Which class does trademark LE FRAICHE belong to?
Trademark application number 6195476 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6195476?
The trademark agent associated with application number 6195476 is RAKHI.
Was trademark LE FRAICHE published in the journal?
Yes, trademark application number 6195476 was published in Journal No. 2254.
What is trademark LE FRAICHE?
Trademark application number 6195476 relates to "Class 30 comprises Coffee, cocoa, tea, and artificial coffee; rice; sago; tapioca and; flour and preparations made from using cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, spices and ice.".

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