LABHSETU (Class 30)
#8052662
Application Number:8052662
Status:
Ready for Examination
Class:30
Applicant: RONIT MANISHKUMAR THAKKAR
Filing Date:Fri, 09 Oct 2026
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Trademark Information
| Trademark | LABHSETU |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 8052662 |
| Nature/Scope of business | [CLASS : 30] OAT FLAKES, CEREAL FLAKES, MUESLI, CHOCOLATE-COATED NUTS, FLAVORING SYRUP, BISCUITS, COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER) INCLUDED IN CLASS-30. |
| Status | Ready for Examination |
| Applicant: | RONIT MANISHKUMAR THAKKAR |
| Applicant Address | A 8, AYODHYA SOCIETY, OPP. KALIKUND TIRTH, DHOLKA, AHMEDABAD-387 810, GUJARAT, INDIA |
| Jurisdiction | AHMEDABAD |
| Agent | D. C. DANI & ASSOCIATES[13031] |
| Agent Address | 908, SUKH SAGAR COMPLEX, NEAR HOTEL FORTUNE LANDMARK, ASHRAM ROAD, USMANPURA, AHMEDABAD-380 013. GUJARAT. INDIA. |
Frequently Asked Questions
What is the status of trademark LABHSETU? ▾
The trademark application number 8052662 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark LABHSETU? ▾
The trademark application number 8052662 is owned by RONIT MANISHKUMAR THAKKAR.
Which class does trademark LABHSETU belong to? ▾
Trademark application number 8052662 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8052662? ▾
The trademark agent associated with application number 8052662 is D. C. DANI & ASSOCIATES[13031].
What is trademark LABHSETU? ▾
Trademark application number 8052662 relates to "[CLASS : 30] OAT FLAKES, CEREAL FLAKES, MUESLI, CHOCOLATE-COATED NUTS, FLAVORING SYRUP, BISCUITS, COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER) INCLUDED IN CLASS-30.".
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