La Seine - The Chocolate Emporium (Class 30)
#4180666
Application Number:4180666
Status:
Unknown
Class:30
Applicant: M/S LA SEINE - THE CHOCOLATE EMPORIUM
Filing Date:Fri, 17 May 2019
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Trademark Information
| Trademark | La Seine - The Chocolate Emporium |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4180666 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments. |
| Publication | In Journal No. 2039 |
| Status | Unknown |
| Applicant: | M/S LA SEINE - THE CHOCOLATE EMPORIUM |
| Applicant Address | G-54, Green Park (Main), New Delhi - 110016 A Partnership Firm |
| Jurisdiction | DELHI |
| Agent | ACE INDIA LEGAL CONSULTANTS LLP |
| Agent Address | F-83, Ground Floor, Green Park (Main), New Delhi – 110016 |
Frequently Asked Questions
Who is the owner of trademark La Seine - The Chocolate Emporium? ▾
The trademark application number 4180666 is owned by M/S LA SEINE - THE CHOCOLATE EMPORIUM.
Which class does trademark La Seine - The Chocolate Emporium belong to? ▾
Trademark application number 4180666 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4180666? ▾
The trademark agent associated with application number 4180666 is ACE INDIA LEGAL CONSULTANTS LLP.
Was trademark La Seine - The Chocolate Emporium published in the journal? ▾
Yes, trademark application number 4180666 was published in Journal No. 2039.
What is trademark La Seine - The Chocolate Emporium? ▾
Trademark application number 4180666 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments.".
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