Trademark Logo
Application Number:7786787
Status:
Send To Vienna Codification
Class:30
Filing Date:Thu, 11 Jun 2026

Trademark Information

TrademarkLA ROMANA DAL 1947
Trademark TypeImage (Device)
Class30
Application Number7786787
Nature/Scope of business[CLASS : 30] Cereal preparations; Pastries; Confectionery; Edible ices; Honey; Sandwiches; Pancakes; Cookies; Cakes; Rusks; Chocolate; Cocoa-based beverages; Coffee-based beverages; Tea-based beverages; Waffles; Ice-cream cakes; Ice cream; Sherbets [ices]; Water ices; Frozen yoghurt [confectionery ices]; Sponge cakes; Preparations for making ice cream; Cocoa; Sugar; Frostings; Sweeteners (Natural -); Aromatic preparations for food; Doughs, batters, and mixes therefor; Powders for ice cream; Sauces for ice cream; Cocoa based creams in the form of spreads.
Status
Send To Vienna Codification
Applicant: (1) MR. MASSIMILIANO ZUCCHI Single Firm
Applicant AddressVia S. Lorenzo a Monte, 40/A – 47922 RIMINI – ITALY
JurisdictionDELHI
AgentANOVIP[16008]
Agent Address161-B/4, 6th Floor, Gulmohar House, Yusuf Sarai Community Center, Gautam Nagar, Green Park, New Delhi – 110049, India

Frequently Asked Questions

What is the status of trademark LA ROMANA DAL 1947?
The trademark application number 7786787 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark LA ROMANA DAL 1947?
The trademark application number 7786787 is owned by (1) MR. MASSIMILIANO ZUCCHI Single Firm.
Which class does trademark LA ROMANA DAL 1947 belong to?
Trademark application number 7786787 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7786787?
The trademark agent associated with application number 7786787 is ANOVIP[16008].
What is trademark LA ROMANA DAL 1947?
Trademark application number 7786787 relates to "[CLASS : 30] Cereal preparations; Pastries; Confectionery; Edible ices; Honey; Sandwiches; Pancakes; Cookies; Cakes; Rusks; Chocolate; Cocoa-based beverages; Coffee-based beverages; Tea-based beverages; Waffles; Ice-cream cakes; Ice cream; Sherbets [ices]; Water ices; Frozen yoghurt [confectionery ices]; Sponge cakes; Preparations for making ice cream; Cocoa; Sugar; Frostings; Sweeteners (Natural -); Aromatic preparations for food; Doughs, batters, and mixes therefor; Powders for ice cream; Sauces for ice cream; Cocoa based creams in the form of spreads.".

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