LA FOUR (Class 30)
#5645361
Application Number:5645361
Status:
Unknown
Class:30
Applicant: SEEMA SINGH W/O VIKASH CHANDRA
Filing Date:Thu, 13 Oct 2022
In Progress
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Trademark Information
| Trademark | LA FOUR |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5645361 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 2152 |
| Status | Unknown |
| Applicant: | SEEMA SINGH W/O VIKASH CHANDRA |
| Applicant Address | 714 PALM ROAD SHIPRA SUNCITY THANAINDIRAPURAM GHAZIABAD, UTTAR PRADESH - 201010,INDIA SINGLE FIRM |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA |
| Agent Address | 84 B OLD DHAN MANDI, SRI GANGANAGAR-335001, RAJASTHAN |
Frequently Asked Questions
Who is the owner of trademark LA FOUR? ▾
The trademark application number 5645361 is owned by SEEMA SINGH W/O VIKASH CHANDRA.
Which class does trademark LA FOUR belong to? ▾
Trademark application number 5645361 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5645361? ▾
The trademark agent associated with application number 5645361 is ATUL KUMAR SAHUWALA.
Was trademark LA FOUR published in the journal? ▾
Yes, trademark application number 5645361 was published in Journal No. 2152.
What is trademark LA FOUR? ▾
Trademark application number 5645361 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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