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Application Number:2478959
Status:
DRAFT
Class:30
Applicant: Vivek Puri
Filing Date:Thu, 14 Feb 2013
In Progress

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"KUNDI SOTA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkKUNDI SOTA
Trademark TypeWordmark
Class30
Application Number2478959
Nature/Scope of businessSoup flour, soup pastes, food stuffs for human consumption, rice, cocos, tapioca, honey; flour and flour preparations made from flour, oat meal, ready to eat vegetables, curry and curry pastes, farinaceous products, sauces, potato flour, seasonings, vinegar, mustard, salt for food, starch (food), chocolates, sweets, non-medicated confectionery, baking powder, puddings, pastry; and spices.
PublicationIn Journal No. 1829
Status
DRAFT
Applicant: Vivek Puri
Applicant Addresstrading as ;Kokila Trading Co. H. No. 815, Sector 41 A., Chandigarh - 160055 Manufacturer and Trader
JurisdictionDELHI
AgentNADAR VENNILA
Agent AddressC/6, Sunderrachana Society, Bh. Shiv Pushpa Park Soc., Anandnagar, Sinhagad Road, Pune- 411051

Frequently Asked Questions

What is the status of trademark KUNDI SOTA?
The trademark application number 2478959 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark KUNDI SOTA?
The trademark application number 2478959 is owned by Vivek Puri.
Which class does trademark KUNDI SOTA belong to?
Trademark application number 2478959 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2478959?
The trademark agent associated with application number 2478959 is NADAR VENNILA.
Was trademark KUNDI SOTA published in the journal?
Yes, trademark application number 2478959 was published in Journal No. 1829.
What is trademark KUNDI SOTA?
Trademark application number 2478959 relates to "Soup flour, soup pastes, food stuffs for human consumption, rice, cocos, tapioca, honey; flour and flour preparations made from flour, oat meal, ready to eat vegetables, curry and curry pastes, farinaceous products, sauces, potato flour, seasonings, vinegar, mustard, salt for food, starch (food), chocolates, sweets, non-medicated confectionery, baking powder, puddings, pastry; and spices.".

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