Kudumbashree (Class 30)
#2084650
Application Number:2084650
Status:
UNKNOWN
Class:30
Applicant: KERALA STATE POVERTY ERADICATION MISSION
Filing Date:Wed, 12 Jan 2011
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Trademark Information
| Trademark | Kudumbashree |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2084650 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1786 |
| Status | UNKNOWN |
| Applicant: | KERALA STATE POVERTY ERADICATION MISSION |
| Applicant Address | trading as ;KUDUMBASHREE MISSION TRIDA REHABILITATION BUILDING, 2ND FLOOR, MEDICAL COLLEGE P.O., THIRUVANANTHAPURAM - 695011, KERALA STATE, INDIA MANUFACTURERS, MERCHANTS AND SERVICE PROVIDERS - |
| Jurisdiction | CHENNAI |
| Agent | P.M GEORGEKUTTY |
| Agent Address | PMG ASSOCIATES EF7-10, VASANTH NAGAR PALARIVATTOM COCHIN - 682025 |
Frequently Asked Questions
What is the status of trademark Kudumbashree? ▾
The trademark application number 2084650 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark Kudumbashree? ▾
The trademark application number 2084650 is owned by KERALA STATE POVERTY ERADICATION MISSION.
Which class does trademark Kudumbashree belong to? ▾
Trademark application number 2084650 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2084650? ▾
The trademark agent associated with application number 2084650 is P.M GEORGEKUTTY.
Was trademark Kudumbashree published in the journal? ▾
Yes, trademark application number 2084650 was published in Journal No. 1786.
What is trademark Kudumbashree? ▾
Trademark application number 2084650 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE".
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