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Application Number:4867184
Status: DRAFT
Class:30
Applicant:NARESH KUMAR JAIN
Filing Date:Wed, 17 Feb 2021
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"KRITAM" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkKRITAM
Trademark TypeWordmark
Class30
Application Number4867184
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1990
Status DRAFT
Applicant:NARESH KUMAR JAIN
Applicant AddressA-1/234, Paschim Vihar, New Delhi - 110063 Individual
JurisdictionDELHI
AgentSANJEEV KUMAR
Agent AddressAG-7, Ground Floor, Shalimar Bagh, New Delhi - 110088

Frequently Asked Questions

What is the status of trademark KRITAM?
The trademark application number 4867184 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark KRITAM?
The trademark application number 4867184 is owned by NARESH KUMAR JAIN.
Which class does trademark KRITAM belong to?
Trademark application number 4867184 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4867184?
The trademark agent associated with application number 4867184 is SANJEEV KUMAR.
Was trademark KRITAM published in the journal?
Yes, trademark application number 4867184 was published in Journal No. 1990.
What is trademark KRITAM?
Trademark application number 4867184 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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