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Application Number:6566870
Status: Unknown
Class:29
Applicant:SAHYADRI FARMS POST HARVEST CARE LIMITED
Filing Date:Thu, 08 Aug 2024
In Progress

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"KITCHEN CULTURE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkKITCHEN CULTURE
Trademark TypeWordmark
Class29
Application Number6566870
Nature/Scope of businessFrozen Fruits and Vegetables; Frozen, Preserved, Dried and Cooked Fruits and Vegetables; Dried Fruit; milk shakes; soups; flavored nuts; candied nuts; jellies, jams, compotes and fruit and vegetable spreads; dried fruit-based snacks; nut- based snack foods; vegetable-based snack food; pressed fruit paste; fruit purees; vegetable purees; vegetable paste; mixes for making milk shakes.
PublicationIn Journal No. 2172
Status Unknown
Applicant:SAHYADRI FARMS POST HARVEST CARE LIMITED
Applicant Address314/1, 314/2/1, A/p: Mohadi, Taluka, Dindori, Nashik, Maharashtra-422207, India. Private Limited
JurisdictionMUMBAI
AgentAM LEGAL ASSOCIATES
Agent Address#5, 3rd Floor, DSK Kartik Building, Apex Coloney, Shantisheela Society, Law College Road Erandwane, Pune 411004 M.S. India

Frequently Asked Questions

Who is the owner of trademark KITCHEN CULTURE?
The trademark application number 6566870 is owned by SAHYADRI FARMS POST HARVEST CARE LIMITED.
Which class does trademark KITCHEN CULTURE belong to?
Trademark application number 6566870 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6566870?
The trademark agent associated with application number 6566870 is AM LEGAL ASSOCIATES.
Was trademark KITCHEN CULTURE published in the journal?
Yes, trademark application number 6566870 was published in Journal No. 2172.
What is trademark KITCHEN CULTURE?
Trademark application number 6566870 relates to "Frozen Fruits and Vegetables; Frozen, Preserved, Dried and Cooked Fruits and Vegetables; Dried Fruit; milk shakes; soups; flavored nuts; candied nuts; jellies, jams, compotes and fruit and vegetable spreads; dried fruit-based snacks; nut- based snack foods; vegetable-based snack food; pressed fruit paste; fruit purees; vegetable purees; vegetable paste; mixes for making milk shakes.".

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