KISSAN (Class 99)
#1918522
Application Number:1918522
Status:
Registered
Class:99
Applicant: HINDUSTAN UNILEVER LIMITED
Filing Date:Mon, 08 Feb 2010
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Trademark Information
| Trademark | KISSAN |
| Trademark Type | Image (Device) |
| Class | 99 |
| Application Number | 1918522 |
| Nature/Scope of business | [CLASS : 29] PRESERVED, FROZEN, DRIED, COOKED OR PURIFIED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK AND MILK PRODUCTS; SOY, SOY BASED FOOD PRODUCTS,SOY BASED BEVERAGES; EDIBLE OILS AND FATS. [CLASS : 30] RICE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BISCUITS; BREAD, PASTRY AND CONFECTIONERY; HONEY, TREACLE; YEAST; BANKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS), KETCHUP; SPICES. [CLASS : 32] MINERAL AND AERATED WATERS AND OTHER NON-ALCOHOLIC DRINKS, FRUIT JUICES AND FRUITS SQUASHES; SYRUPS AND OTHER PREPARATIONS FOR MAKING BEVERAGES. |
| Publication | In Journal No. 1574 |
| Status | Registered |
| Applicant: | HINDUSTAN UNILEVER LIMITED |
| Applicant Address | Unilever House, B D Sawant Marg, Chakala, Andheri (E), Mumbai-400099 |
| Jurisdiction | MUMBAI |
| Agent | ANAND AND ANAND.[295] |
| Agent Address | B-41,NIZAMUDDIN EAST, NEW DELHI - 110 013. |
Frequently Asked Questions
What is the status of trademark KISSAN? ▾
The trademark application number 1918522 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark KISSAN? ▾
The trademark application number 1918522 is owned by HINDUSTAN UNILEVER LIMITED.
Which class does trademark KISSAN belong to? ▾
Trademark application number 1918522 is filed under Class 99, which relates to the specified goods and services.
Who is the trademark agent for application 1918522? ▾
The trademark agent associated with application number 1918522 is ANAND AND ANAND.[295].
Was trademark KISSAN published in the journal? ▾
Yes, trademark application number 1918522 was published in Journal No. 1574.
What is trademark KISSAN? ▾
Trademark application number 1918522 relates to "[CLASS : 29] PRESERVED, FROZEN, DRIED, COOKED OR PURIFIED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK AND MILK PRODUCTS; SOY, SOY BASED FOOD PRODUCTS,SOY BASED BEVERAGES; EDIBLE OILS AND FATS. [CLASS : 30] RICE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BISCUITS; BREAD, PASTRY AND CONFECTIONERY; HONEY, TREACLE; YEAST; BANKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS), KETCHUP; SPICES. [CLASS : 32] MINERAL AND AERATED WATERS AND OTHER NON-ALCOHOLIC DRINKS, FRUIT JUICES AND FRUITS SQUASHES; SYRUPS AND OTHER PREPARATIONS FOR MAKING BEVERAGES.".
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