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KHOOSNASEEB TIBAR (Class 30)

#5740001
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Application Number:5740001
Status:
Registered
Class:30
Applicant: M/S SAGAR OVERSEAS
Filing Date:Tue, 27 Dec 2022

Trademark Information

TrademarkKHOOSNASEEB TIBAR
Trademark TypeWordmark
Class30
Application Number5740001
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY , WATER ICES ; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE ,GARAM MASALA (COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY, SALT,WHEAT FLOUR, ALL-PURPOSE FLOUR, PROCESSED WHEAT.
PublicationIn Journal No. 2156
Status
Registered
Applicant: M/S SAGAR OVERSEAS
Applicant Address2632/3, GROUND FLOOR, GALI LAL TEN WALI, NAYA BAZAR, DELHI-110006
JurisdictionDELHI
AgentPURI & PURI (ADVOCATES)
Agent Address4969/5, IST FLOOR, SIRKIWALAN, (NEAR HAUZ QAZI POLICE STATION) HAUZ QAZI, DELHI-6

Frequently Asked Questions

What is the status of trademark KHOOSNASEEB TIBAR? ▾
The trademark application number 5740001 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark KHOOSNASEEB TIBAR? ▾
The trademark application number 5740001 is owned by M/S SAGAR OVERSEAS.
Which class does trademark KHOOSNASEEB TIBAR belong to? ▾
Trademark application number 5740001 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5740001? ▾
The trademark agent associated with application number 5740001 is PURI & PURI (ADVOCATES).
Was trademark KHOOSNASEEB TIBAR published in the journal? ▾
Yes, trademark application number 5740001 was published in Journal No. 2156.
What is trademark KHOOSNASEEB TIBAR? ▾
Trademark application number 5740001 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY , WATER ICES ; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE ,GARAM MASALA (COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY, SALT,WHEAT FLOUR, ALL-PURPOSE FLOUR, PROCESSED WHEAT.".

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