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KAWALGEEAdvertised before Acceptance under section 20(1) Proviso (Class 30)

#2297021
Trademark Logo
Application Number:2297021
Status:
UNKNOWN
Class:30
Applicant: MR. RUPESH SINGH
Filing Date:Fri, 09 Mar 2012

Trademark Information

TrademarkKAWALGEEAdvertised before Acceptance under section 20(1) Proviso
Trademark TypeWordmark
Class30
Application Number2297021
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES, NARNKEEN, BISCUIT AND PUFF.
PublicationIn Journal No. 1631
Status
UNKNOWN
Applicant: MR. RUPESH SINGH
Applicant AddressA-21 MAIN RITHALA ROAD BUDH VIHAR PHASE-2 NEW DELHI 85 MANFACTURER & MERCHANT
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA - 48, (LALJI HOUSE) YOJNA VIHAR, DELHI -110092.

Frequently Asked Questions

What is the status of trademark KAWALGEEAdvertised before Acceptance under section 20(1) Proviso? ▾
The trademark application number 2297021 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark KAWALGEEAdvertised before Acceptance under section 20(1) Proviso? ▾
The trademark application number 2297021 is owned by MR. RUPESH SINGH.
Which class does trademark KAWALGEEAdvertised before Acceptance under section 20(1) Proviso belong to? ▾
Trademark application number 2297021 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2297021? ▾
The trademark agent associated with application number 2297021 is LALJI ADVOCATES.
Was trademark KAWALGEEAdvertised before Acceptance under section 20(1) Proviso published in the journal? ▾
Yes, trademark application number 2297021 was published in Journal No. 1631.
What is trademark KAWALGEEAdvertised before Acceptance under section 20(1) Proviso? ▾
Trademark application number 2297021 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES, NARNKEEN, BISCUIT AND PUFF.".

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