KARYA VIKSIT KRISHI AGRO (Class 30)
#7813130
Application Number:7813130
Status: Formalities Chk Pass
Class:30
Applicant:(1) VAIBHAV AGNIHOTRI
Single Firm
Filing Date:Wed, 24 Jun 2026
In Progress
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"KARYA VIKSIT KRISHI AGRO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | KARYA VIKSIT KRISHI AGRO |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 7813130 |
| Nature/Scope of business | [CLASS : 30] Moringa powder, tomato powder, onion powder, garlic powder, ginger powder, turmeric powder, spice powders, seasoning powders, food flavorings, herbal food preparations, processed plant-based food products, edible powders for culinary use, condiments, spices, flour preparations, food additives for flavoring, dried and processed food products. |
| Publication | In Journal No. |
| Status | Formalities Chk Pass |
| Applicant: | (1) VAIBHAV AGNIHOTRI Single Firm |
| Applicant Address | GRAM / POST MAJHAWAN KANPUR NAGAR 209214 |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark KARYA VIKSIT KRISHI AGRO? ▾
The trademark application number 7813130 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark KARYA VIKSIT KRISHI AGRO? ▾
The trademark application number 7813130 is owned by (1) VAIBHAV AGNIHOTRI
Single Firm.
Which class does trademark KARYA VIKSIT KRISHI AGRO belong to? ▾
Trademark application number 7813130 is filed under Class 30, which relates to the specified goods and services.
What is trademark KARYA VIKSIT KRISHI AGRO? ▾
Trademark application number 7813130 relates to "[CLASS : 30]
Moringa powder, tomato powder, onion powder, garlic powder, ginger powder, turmeric powder, spice powders, seasoning powders, food flavorings, herbal food preparations, processed plant-based food products, edible powders for culinary use, condiments, spices, flour preparations, food additives for flavoring, dried and processed food products.".
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