Kaniyan (Class 30)
#4791075
Application Number:4791075
Status: DRAFT
Class:30
Applicant:S SATHISH KUMAR
Filing Date:Tue, 22 Dec 2020
In Progress
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Trademark Information
| Trademark | Kaniyan |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4791075 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water) |
| Publication | In Journal No. 1982 |
| Status | DRAFT |
| Applicant: | S SATHISH KUMAR |
| Applicant Address | G12, Foyer Apartment, 21st Cross, SIR M V Layout, T C Palya Road, R M Nagar, Bangalore - 560016 Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | RANJITHKUMAR D |
| Agent Address | No.C-1, 5th Block, 1st-floor, Pari Salai, Mogappair East, Chennai–600037 |
Frequently Asked Questions
What is the status of trademark Kaniyan? ▾
The trademark application number 4791075 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Kaniyan? ▾
The trademark application number 4791075 is owned by S SATHISH KUMAR.
Which class does trademark Kaniyan belong to? ▾
Trademark application number 4791075 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4791075? ▾
The trademark agent associated with application number 4791075 is RANJITHKUMAR D.
Was trademark Kaniyan published in the journal? ▾
Yes, trademark application number 4791075 was published in Journal No. 1982.
What is trademark Kaniyan? ▾
Trademark application number 4791075 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water)".
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