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KAMADHENU S (LABEL) (Class 29)

#5726010
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Application Number:5726010
Status:
Accepted & Advertised
Class:29
Applicant: GANGA DAIRY AND AGRO PRODUCTS LLP
Filing Date:Sat, 17 Dec 2022

Trademark Information

TrademarkKAMADHENU S (LABEL)
Trademark TypeWordmark
Class29
Application Number5726010
Nature/Scope of businessMeat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL..
PublicationIn Journal No. 2262
Status
Accepted & Advertised
Applicant: GANGA DAIRY AND AGRO PRODUCTS LLP
Applicant Address32/1 Navalane Shivar, Mahergaon, Dhule - 424002, Maharashtra A Limited Liability Partnership registered under the Limited Liability Partnership Act, 2008
JurisdictionMUMBAI
AgentIPR LAW ASSOCIATES (MUMBAI)
Agent Address201 A, 2nd Floor, Raheja Plaza-I, LBS Marg, Ghatkopar (W), Mumbai - 400 086.

Frequently Asked Questions

What is the status of trademark KAMADHENU S (LABEL)? ▾
The trademark application number 5726010 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark KAMADHENU S (LABEL)? ▾
The trademark application number 5726010 is owned by GANGA DAIRY AND AGRO PRODUCTS LLP.
Which class does trademark KAMADHENU S (LABEL) belong to? ▾
Trademark application number 5726010 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5726010? ▾
The trademark agent associated with application number 5726010 is IPR LAW ASSOCIATES (MUMBAI).
Was trademark KAMADHENU S (LABEL) published in the journal? ▾
Yes, trademark application number 5726010 was published in Journal No. 2262.
What is trademark KAMADHENU S (LABEL)? ▾
Trademark application number 5726010 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL..".

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