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Application Number:4328219
Status: DRAFT
Class:30
Applicant:NITESH RANJAN
Filing Date:Tue, 22 Oct 2019
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"KABOOZ" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkKABOOZ
Trademark TypeWordmark
Class30
Application Number4328219
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water]
PublicationIn Journal No. 1927
Status DRAFT
Applicant:NITESH RANJAN
Applicant AddressS/O OM PRAKASH LAL, DAGWAR TOLI, OPPOSITE OF RAJ PRESS, ROSERA 848210 THE TRADE MARK ACT-1999
JurisdictionKOLKATA
AgentVANCHINATHAN
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark KABOOZ?
The trademark application number 4328219 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark KABOOZ?
The trademark application number 4328219 is owned by NITESH RANJAN.
Which class does trademark KABOOZ belong to?
Trademark application number 4328219 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4328219?
The trademark agent associated with application number 4328219 is VANCHINATHAN.
Was trademark KABOOZ published in the journal?
Yes, trademark application number 4328219 was published in Journal No. 1927.
What is trademark KABOOZ?
Trademark application number 4328219 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water]".

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