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Application Number:4923495
Status: DRAFT
Class:30
Applicant:SUBHASH GOYAL
Filing Date:Fri, 26 Mar 2021
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"JOGIYA PAPAD" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkJOGIYA PAPAD
Trademark TypeWordmark
Class30
Application Number4923495
Nature/Scope of businessPapad, 3D Papad, Macaroni and other papad products; Coffee, tea, cocoa, and artificial coffee; Rice, pasta, vermicelli and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking powder; Salts, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].
PublicationIn Journal No. 1997
Status DRAFT
Applicant:SUBHASH GOYAL
Applicant AddressH.NO.-C-1/25,BUDH VIHAR PHASE-1 POOTH KALAN, DELHI-110086. INDIVIDUAL
JurisdictionDELHI
AgentSONIA & ASSOCIATES
Agent AddressFLAT NO. 52, PLOT NO. K, BHAGWAN BUDDHA CO-OPERATIVE GROUP HOUSING SOCIETY, PUSHPANJALI ENCLAVE, PITAMPURA, NEW DELHI-110034

Frequently Asked Questions

What is the status of trademark JOGIYA PAPAD?
The trademark application number 4923495 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark JOGIYA PAPAD?
The trademark application number 4923495 is owned by SUBHASH GOYAL.
Which class does trademark JOGIYA PAPAD belong to?
Trademark application number 4923495 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4923495?
The trademark agent associated with application number 4923495 is SONIA & ASSOCIATES.
Was trademark JOGIYA PAPAD published in the journal?
Yes, trademark application number 4923495 was published in Journal No. 1997.
What is trademark JOGIYA PAPAD?
Trademark application number 4923495 relates to "Papad, 3D Papad, Macaroni and other papad products; Coffee, tea, cocoa, and artificial coffee; Rice, pasta, vermicelli and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking powder; Salts, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".

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