JIVVIJ SAMAARA (Class 30)
#3788927
Application Number:3788927
Status: DRAFT
Class:30
Applicant:DHEER SHAH
Filing Date:Mon, 26 Mar 2018
In Progress
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"JIVVIJ SAMAARA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | JIVVIJ SAMAARA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3788927 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and Sago; Flour and preparations made from cereals; Bread, Pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments];Spices; Ice[Frozen water] |
| Publication | In Journal No. 1848 |
| Status | DRAFT |
| Applicant: | DHEER SHAH |
| Applicant Address | 12, Adarsh Society, Next to Seven Day School , Athwalines, Surat - 395001 Indian National |
| Jurisdiction | AHMEDABAD |
| Agent | ALMT LEGAL MUMBAI |
| Agent Address | 1st Floor, Free Press House, 215 Free Press Journal Marg, Nariman Point, Mumbai - 400021 |
Frequently Asked Questions
What is the status of trademark JIVVIJ SAMAARA? ▾
The trademark application number 3788927 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark JIVVIJ SAMAARA? ▾
The trademark application number 3788927 is owned by DHEER SHAH.
Which class does trademark JIVVIJ SAMAARA belong to? ▾
Trademark application number 3788927 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3788927? ▾
The trademark agent associated with application number 3788927 is ALMT LEGAL MUMBAI.
Was trademark JIVVIJ SAMAARA published in the journal? ▾
Yes, trademark application number 3788927 was published in Journal No. 1848.
What is trademark JIVVIJ SAMAARA? ▾
Trademark application number 3788927 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and Sago; Flour and preparations made from cereals; Bread, Pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments];Spices; Ice[Frozen water]".
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