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JASHNVAREH PARS (Class 30)

#5212630
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Application Number:5212630
Status:
Registered
Class:30
Applicant: GS VENTURES (REPRESENTED BY ITS PARTNER, MR. SANDEEP SINGH)
Filing Date:Wed, 17 Nov 2021

Trademark Information

TrademarkJASHNVAREH PARS
Trademark TypeWordmark
Class30
Application Number5212630
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] under class "30".
PublicationIn Journal No. 2031
Status
Registered
Applicant: GS VENTURES (REPRESENTED BY ITS PARTNER, MR. SANDEEP SINGH)
Applicant AddressA-759, New Amritsar, Amritsar – 143001, Punjab
JurisdictionDELHI
AgentRAVINDER NEGI[19230]
Agent AddressD1/25, Mansa Ram Park, Uttam Nagar, New Delhi-110059

Frequently Asked Questions

What is the status of trademark JASHNVAREH PARS? ▾
The trademark application number 5212630 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark JASHNVAREH PARS? ▾
The trademark application number 5212630 is owned by GS VENTURES (REPRESENTED BY ITS PARTNER, MR. SANDEEP SINGH).
Which class does trademark JASHNVAREH PARS belong to? ▾
Trademark application number 5212630 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5212630? ▾
The trademark agent associated with application number 5212630 is RAVINDER NEGI[19230].
Was trademark JASHNVAREH PARS published in the journal? ▾
Yes, trademark application number 5212630 was published in Journal No. 2031.
What is trademark JASHNVAREH PARS? ▾
Trademark application number 5212630 relates to "[CLASS : 30] Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] under class "30".".

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