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Application Number:7641918
Status:
Formalities Chk Pass
Class:29
Filing Date:Wed, 08 Apr 2026
In Progress

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"Jammy’s Bubble" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkJammy’s Bubble
Trademark TypeWordmark
Class29
Application Number7641918
Nature/Scope of business[CLASS : 29] Meat, fish, poultry and game; Meat extracts for culinary purposes; Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food
PublicationIn Journal No.
Status
Formalities Chk Pass
Applicant: (1) CHAITALI GUPTA Single Firm
Applicant AddressSHREE VAIKUNTHA NIWAS, 2ND FLOOR, 21, RAMANANDA CHATTERJEE STREET, VTC, RAJA RAM MOHAN SARANI, P.O.- RAJA RAM MOHAN SARANI, KOLKATA – 700009, WEST BENGAL, INDIA
JurisdictionKOLKATA
AgentMITRA & ASSOCIATES[9230]
Agent AddressP-176/1, FIFTH FLOOR, CIT SCHEME-VIIM, BESIDE KUMAYUN DRUG, ULTADANGA TRAM DEPOT, KOLKATA- 700054, WEST BENGAL, INDIA

Frequently Asked Questions

What is the status of trademark Jammy’s Bubble?
The trademark application number 7641918 is currently marked as "Formalities Chk Pass" in the official trademark registry.
Who is the owner of trademark Jammy’s Bubble?
The trademark application number 7641918 is owned by (1) CHAITALI GUPTA Single Firm.
Which class does trademark Jammy’s Bubble belong to?
Trademark application number 7641918 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7641918?
The trademark agent associated with application number 7641918 is MITRA & ASSOCIATES[9230].
What is trademark Jammy’s Bubble?
Trademark application number 7641918 relates to "[CLASS : 29] Meat, fish, poultry and game; Meat extracts for culinary purposes; Preserved, frozen, dried and cooked fruits, vegetables and seaweeds; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".

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