JAI PRAYAG (Class 30)

The trademark application number 7031926 is currently marked as "Under Examination" in the official trademark registry.

The trademark application number 7031926 is owned by RAJINDER KUMAR YADAV.

Trademark application number 7031926 is filed under Class 30, which relates to the specified goods and services.

Trademark application number 7031926 relates to "FOOD PRODUCTS, MASALA & MIX MASALA PRODUCTS, SPICES AND CONDIMENTS, RED CHILI POWDER, KUTTI MIRCH, KASHMIRI MIRCH POWDER, BLACK PEPPER POWDER , WHITE PEPPER POWDER, TURMERIC POWDER, DHANIYA POWDER, KITCHEN KING , DHANIYA POWDER , GRAM MASALA, SAUT POWDER, AMCHOOR POWDER, KITCHEN KING, CHICKEN MASAL A, TANDOORI CHICKEN MASALA, MEAT MASALA, FISH MASALA, CHAAP MASALA, CHANA MASALA, CHAT MASALA, PAV BHAJI MASALA, KASOORI METHI, SABZI (VEGETABLE) MASALA, SHAHI PANEER MASALA, YELLOW MIRCH MASALA, RAITA MASALA, SHIKANJI MASALA, JAL JEERA MASALA, DAL MAKHANI MASALA, RAJMA MASALA, SAMBHAR MASALA,HING POWDER, SWEETS, NAMKEENS, BHUJIA, BISCUITS (NOT FOR ANIMALS), ICE CREAMS, CHOCOLATE, MAYONNAISE, CREAMY SAUCE, ALMOND PASTE, FLAVOVRINGS OF ALMOND, ALMOND COVERED, PEANUT CONFECTIONERY, CHANA, PAPAD, WARI, RICE, ATTA, BESAN, MAIDA, SUJI, DALIYA, RAWA, AND ESSENCE FOR FOOD, GLUCOSE, CHEWING & BUBBLE GUM, BAKING AND SAUCES, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, CAKES, PASTRY, BAKING POWDER; RICE CHIPS, PAPDI, PUFF, RING, KURKURA, CHEESE BALLS, PUFFED RICE, POPCORN, READY TO COOK AND READY TO EAT SNACKS, POHA, BUNDI, FRIED POTATO CHIPS, WAFERS, ENERGY BAR, ROASTED EDIBLE PRODUCTS, POTATO WAFERS AND RUSK, FLAKES , PEPPER, SABUDANA, FRYMES, WAFFERS, KHAKHRA, MATHIYA, AND CONFECTIONERY, CUSTARD POWDER, SALT, CHURAN, CANDY, SPICY TABLETS, COFFEE, TEA, COCOA, SUGAR, BROWN SUGAR, WHITE SUGAR, JAGGERY, NATURAL ORGANIC JAGGERY & JAGGERY POWDER , KHANDSARI, GUR, DESI KHUSAND, BURA, CASTOR SUGAR, MUSCOVADO SUGAR, TURBINADO SUGAR, ORGANIC SWEETENERS, SUGAR & JAGGERY RELATED PRODUCTS, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, HONEY, TREACLE, YEAST, SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS), BAKERY PRODUCTS AND CONFECTIONERY PRODUCTS INCLUDING IN CLASS 30".