Trademark Logo
Application Number:8085749
Status:
Send To Vienna Codification
Class:30
Filing Date:Mon, 26 Oct 2026

Trademark Information

TrademarkJAGDAMBA BIKANERI NAMKEEN
Trademark TypeImage (Device)
Class30
Application Number8085749
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream,sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, saucesand other condiments; ice (frozen water), Papadums, Papad(Cereal based snacks), Namkeen, Gajak & Rewari
Status
Send To Vienna Codification
Applicant: JAGDISH PARSHAD (TRADING AS JAGDAMBA BIKANERI NAMKEEN)
Applicant AddressC/O 2650/2, JAMMU COLONY, ABDULLAPUR BASTI,LUDHIANA - 141003, PUNJAB, INDIA
JurisdictionDELHI
AgentPRIYANKA AITWANI[28894]
Agent AddressB 158 MMIG Kedar Nagar Shahganj Agra 282010 UP IN

Frequently Asked Questions

What is the status of trademark JAGDAMBA BIKANERI NAMKEEN? ▾
The trademark application number 8085749 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark JAGDAMBA BIKANERI NAMKEEN? ▾
The trademark application number 8085749 is owned by JAGDISH PARSHAD (TRADING AS JAGDAMBA BIKANERI NAMKEEN).
Which class does trademark JAGDAMBA BIKANERI NAMKEEN belong to? ▾
Trademark application number 8085749 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8085749? ▾
The trademark agent associated with application number 8085749 is PRIYANKA AITWANI[28894].
What is trademark JAGDAMBA BIKANERI NAMKEEN? ▾
Trademark application number 8085749 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream,sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, saucesand other condiments; ice (frozen water), Papadums, Papad(Cereal based snacks), Namkeen, Gajak & Rewari".

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