Trademark Logo
Application Number:8058605
Status:
Send To Vienna Codification
Class:30
Filing Date:Tue, 13 Oct 2026

Trademark Information

Trademarkjaanvi product (with device )
Trademark TypeImage (Device)
Class30
Application Number8058605
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)
Status
Send To Vienna Codification
Applicant: ARBIND KUMAR YADAV
Applicant AddressGROUND FLOOR, PLOT NO. 803, KHATA NO. 63, PASAI, PASAI, KATKAMSANDI, KATKAMDAG THANA, Hazaribag. Jharkhand, 825302
JurisdictionKOLKATA
AgentIPR SOLUTIONS[24532]
Agent AddressOFFICE NO-506 5TH FLOOR LAXMI TOWER COMMERCIAL COMPLEX AZADPUR DELHI-110033

Frequently Asked Questions

What is the status of trademark jaanvi product (with device )? ▾
The trademark application number 8058605 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark jaanvi product (with device )? ▾
The trademark application number 8058605 is owned by ARBIND KUMAR YADAV.
Which class does trademark jaanvi product (with device ) belong to? ▾
Trademark application number 8058605 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8058605? ▾
The trademark agent associated with application number 8058605 is IPR SOLUTIONS[24532].
What is trademark jaanvi product (with device )? ▾
Trademark application number 8058605 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)".

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