ITSA2 (Class 29)
#4374266
Application Number:4374266
Status: DRAFT
Class:29
Applicant:ALPABEN RAJDEEP VALA AN INDIAN NATIONAL
Filing Date:Wed, 11 Dec 2019
In Progress
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"ITSA2" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | ITSA2 |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4374266 |
| Nature/Scope of business | IN RESPECT OF MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD INCLUDED IN CLASS - 29. |
| Publication | In Journal No. 1934 |
| Status | DRAFT |
| Applicant: | ALPABEN RAJDEEP VALA AN INDIAN NATIONAL |
| Applicant Address | 301, KHUSHNUMA RESIDENCY, NR. JAMNANAGAR BUS STAND, RAM CHOWK, GHODDOD ROAD, SURAT - 395001. GUJARAT - INDIA. NEW |
| Jurisdiction | AHMEDABAD |
| Agent | T.C.PATEL & CO., |
| Agent Address | 229, GOLDEN PLAZA, OPP. ARYA SAMAJ MANDIR, OUT SIDE RAIPUR GATE, KANKARIA, AHMEDABAD - 380 022 |
Frequently Asked Questions
What is the status of trademark ITSA2? ▾
The trademark application number 4374266 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ITSA2? ▾
The trademark application number 4374266 is owned by ALPABEN RAJDEEP VALA AN INDIAN NATIONAL.
Which class does trademark ITSA2 belong to? ▾
Trademark application number 4374266 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4374266? ▾
The trademark agent associated with application number 4374266 is T.C.PATEL & CO.,.
Was trademark ITSA2 published in the journal? ▾
Yes, trademark application number 4374266 was published in Journal No. 1934.
What is trademark ITSA2? ▾
Trademark application number 4374266 relates to "IN RESPECT OF MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD INCLUDED IN CLASS - 29.".
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