Trademark Logo
Application Number:3441925
Status:
UNKNOWN
Class:29
Filing Date:Mon, 26 Dec 2016

Trademark Information

TrademarkILVERO
Trademark TypeWordmark
Class29
Application Number3441925
Nature/Scope of businessPickles, gherkins, pickled jalapenos, preserved onions, preserved tomatoes, preserved mushrooms, preserved garden herbs, seasoned, pickled, canned and preserved vegetables and fruits and meat, fish, poultry and game; meat extracts; preserved olives; preserved corns; preserved, frozen, dried and cooked, fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; desserts made from milk products; fruit desserts.
PublicationIn Journal No. 1782
Status
UNKNOWN
Applicant: NEO FOODS PVT. LTD.
Applicant Addresstrading as ;NEO FOODS PVT. LTD. PLOT NO.107, 108, 121 AND 122, 2ND PHASE, KIADB INDUSTRIAL AREA, ANTARSANAHALLI, TUMKUR - 572106, KARNATAKA Manufacturers and Merchants
JurisdictionCHENNAI
AgentKhaitan & Co.
Agent AddressKhaitan & Co. One Indiabulls Centre, 13th Floor, 841 Senapati Bapat Marg, Elphinstone Road, Mumbai 400 013.

Frequently Asked Questions

What is the status of trademark ILVERO?
The trademark application number 3441925 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark ILVERO?
The trademark application number 3441925 is owned by NEO FOODS PVT. LTD..
Which class does trademark ILVERO belong to?
Trademark application number 3441925 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3441925?
The trademark agent associated with application number 3441925 is Khaitan & Co..
Was trademark ILVERO published in the journal?
Yes, trademark application number 3441925 was published in Journal No. 1782.
What is trademark ILVERO?
Trademark application number 3441925 relates to "Pickles, gherkins, pickled jalapenos, preserved onions, preserved tomatoes, preserved mushrooms, preserved garden herbs, seasoned, pickled, canned and preserved vegetables and fruits and meat, fish, poultry and game; meat extracts; preserved olives; preserved corns; preserved, frozen, dried and cooked, fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; desserts made from milk products; fruit desserts.".

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