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Application Number:2394180
Status:
DRAFT
Class:30
Filing Date:Tue, 11 Sep 2012

Trademark Information

TrademarkHOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia
Trademark TypeWordmark
Class30
Application Number2394180
Nature/Scope of businessPrepackaged or frozen meals not included in other classes consisting primarily of rice, grains, or pasta ;sauces; sauces to add to beverages; dipping sauces; ready-made sauces; salad dressings, fruit sauces; vegetable sauces.
PublicationIn Journal No. 1853
Status
DRAFT
Applicant: EVOLUTION FRESH, INC.,
Applicant Address1055 COOLEY AVENUE SAN BERNARDINO CALIFORNIA 92408 USA Manufacturer and Merchant A CORPORATION ORGANIZED AND EXISTING UNDER THE LAWS OF DELWARE. USA
JurisdictionDELHI
AgentS.S. RANA & CO.
Agent Address317, LAWYERS CHAMBERS, HIGH COURT OF DELHI, NEW DELHI - 110 003.

Frequently Asked Questions

What is the status of trademark HOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia?
The trademark application number 2394180 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia?
The trademark application number 2394180 is owned by EVOLUTION FRESH, INC.,.
Which class does trademark HOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia belong to?
Trademark application number 2394180 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2394180?
The trademark agent associated with application number 2394180 is S.S. RANA & CO..
Was trademark HOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia published in the journal?
Yes, trademark application number 2394180 was published in Journal No. 1853.
What is trademark HOT SIMMERPriority claimed from 16/03/2012; Application No. : 1480735 ;Australia?
Trademark application number 2394180 relates to "Prepackaged or frozen meals not included in other classes consisting primarily of rice, grains, or pasta ;sauces; sauces to add to beverages; dipping sauces; ready-made sauces; salad dressings, fruit sauces; vegetable sauces.".

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