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Application Number:4299019
Status: DRAFT
Class:30
Applicant:GURMEET SINGH MANN
Filing Date:Fri, 20 Sep 2019
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"HOT FRESH" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkHOT FRESH
Trademark TypeWordmark
Class30
Application Number4299019
Nature/Scope of businessBread rolls, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1923
Status DRAFT
Applicant:GURMEET SINGH MANN
Applicant AddressOLD MANDI #3092, WARD NO.5, GIDDARBAHA, MUKTSAR, PUNJAB - 152101 THE TRADEMARKS ACT-1999
JurisdictionDELHI
AgentVANCHINATHAN
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark HOT FRESH?
The trademark application number 4299019 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark HOT FRESH?
The trademark application number 4299019 is owned by GURMEET SINGH MANN.
Which class does trademark HOT FRESH belong to?
Trademark application number 4299019 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4299019?
The trademark agent associated with application number 4299019 is VANCHINATHAN.
Was trademark HOT FRESH published in the journal?
Yes, trademark application number 4299019 was published in Journal No. 1923.
What is trademark HOT FRESH?
Trademark application number 4299019 relates to "Bread rolls, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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