Hobby Wells ; Swad Bharat Ka...with a Device of Ice Cream Cone (Class 30)

The trademark application number 7043052 is currently marked as "Objected" in the official trademark registry.

The trademark application number 7043052 is owned by RAJEEV KUMAR.

Trademark application number 7043052 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 7043052 is NEWTON REGINALD[25853].

Trademark application number 7043052 relates to "[CLASS : 30] Ices and ice creams, Ice cream cornets, Açai ice cream, Ice cream wafers, Ice cream sundaes, Ice cream substitutes, Yogurt-based ice cream, ice cream predominating, Soft-serve ice cream, Filled ice cream pods, Mixes for ice cream, Ice cream cone preparations, Instant ice cream preparations, Fruit ice cream bars, Ice cream bars [confectionery], Ice cream, sorbets and other edible ices, Gelato [Italian-style ice cream], Filled dairy ice cream pods, Ice cream based snack foods, Avocado-based ice cream substitutes, Coconut-based ice cream substitutes, Peanut-based ice cream substitutes, Almond-based ice cream substitutes, Cashew-based ice cream substitutes, Tofu-based ice cream substitutes, Soft-serve açai ice cream, Mixes for making ice cream, Instant mixes for ice cream, Mixes for ice cream cones, Preparations for ice cream cones, Instant preparations for ice cream, Instant ice cream cone preparations, Instant ice cream cone mixes, Soy-based ice cream substitutes, Fruit coulis [sauces] for ice cream, Edible candy decorations for ice cream, Candy decorations [edible] for ice cream, Cocoa-based ingredients for ice cream, Filled non-dairy ice cream pods, Rice milk-based ice cream substitutes, Instant preparations for ice cream cones, Coffee-based beverages containing ice cream, Instant mixes for ice cream cones, Coffee-based drinks containing ice cream, Vegetable-flavored preparations for making ice cream, Fruit-flavored preparations for making ice cream, Ice cream decorations made of edible candy, Affogato [coffee-based drinks containing ice cream], Starch-based binding agents for ice cream, Creme de papaya [dessert made primarily from papaya cream and vanilla ice cream]".