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Application Number:6208345
Status: Unknown
Class:30
Applicant:PUNEET BOTHRA S/O SHRI VIJAY CHAND BOTHRA
Filing Date:Tue, 05 Dec 2023
In Progress

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"HIOLIO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkHIOLIO
Trademark TypeWordmark
Class30
Application Number6208345
Nature/Scope of businessVermicelli, Namkeen, Papad, Macaroni, Mayonnaise, Atta,Maida,Besan,Poha, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice[frozen water]
PublicationIn Journal No. 2213
Status Unknown
Applicant:PUNEET BOTHRA S/O SHRI VIJAY CHAND BOTHRA
Applicant AddressGANGASHAHAR ROAD, NEAR BHARTI SCHOOL, BIKANER-334001 (RAJASTHAN) Individual
JurisdictionAHMEDABAD
AgentG. D. BANSAL & ASSOCIATES.
Agent AddressM-118-B, MAHESH COLONY, LAXMI MANDIR PHATAK, JAIPUR - 302 015. (RAJASTHAN)

Frequently Asked Questions

Who is the owner of trademark HIOLIO?
The trademark application number 6208345 is owned by PUNEET BOTHRA S/O SHRI VIJAY CHAND BOTHRA.
Which class does trademark HIOLIO belong to?
Trademark application number 6208345 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6208345?
The trademark agent associated with application number 6208345 is G. D. BANSAL & ASSOCIATES..
Was trademark HIOLIO published in the journal?
Yes, trademark application number 6208345 was published in Journal No. 2213.
What is trademark HIOLIO?
Trademark application number 6208345 relates to "Vermicelli, Namkeen, Papad, Macaroni, Mayonnaise, Atta,Maida,Besan,Poha, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice[frozen water]".

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